Cruising and cooking

[oscarvan]

Damn auto correct... Sous Vide Cooker

https://www.amazon.com/Wancle-Immers.../dp/B07BKSH4KY

That's just grand. A short visit to this forum and I am out $80.

Good news is I already have the vacuum sealer.

I am the cook at home. My steak is easy..... Hot grill, brown both sides, done. (Or more correctly: Rare).

Wife is my lifelong challenge. "No pink".... so I've been on the holy grail of cooking her steaks JUST not pink. I've tried varying techniques, but this sounds like it may just do the trick, consistently.